(Furikake factory in Kochi Cho) In Kochi Cho, there is a factory that produces popular furikake. This factory produces more than 50 kinds of furikake.
【Location of Kochi Cho 】
How do people working at the furikake factory make furikake?
How delicious furikake is made
① Seaweed comes from China and South Korea. Ingredients also come from countries like the United States of America and Canada.
② Slice the seaweed into small, bite-sized pieces.
③ Wash the sliced seaweed.
④ Dry the washed seaweed in the drying machine.
This factory makes more than 50 kinds of furikake to satisfy consumers.
⑤ Check if there is any debris, both visually and by using the machines. A lot of attention is paid to clothes at the factory. Workers wear masks, hats, and pale-colored clothes, so that they can easily notice dirt.
They pay a lot of attention to keep debris out of the furikake.
⑥ Seasoning.The seasoning and ingredients are adjusted and mixed according to consumer preference.
⑦ Weigh and pack into bags.
⑧ The delicious seaweed furikake is now complete.
⑨ Furikake is then transported across Japan by truck.